Nursery News

Share your Thanksgiving recipes, win $50


More than any other American holiday, Thanksgiving brings out the old family recipe books as we come together with family and friends to celebrate the bounty of food for which we are so fortunate. In that spirit, we want to find out what makes our customers’ mouths water.

Share your favorite recipes here, and help us build an online community cookbook by plant lovers for plant lovers! BONUS: Our favorite recipe in each category will win a $50 Gift Certificate to Fort Collins Nursery!

(Scroll down to submit your entry)

  • What do you get?

    All submitted recipes will be featured on our website, and our three favorites (Beverage, Appetizer, Main Course, and Dessert) will be featured in a special edition e-newsletter that will be sent to all our customers just in time for Turkey Day! The four that are selected, based on Fort Collins Nursery staff voting, will also each win a $50 gift certificate to Fort Collins Nursery!
  • Click "Show Details" for full Rules & Regulations


    Entry Period>
    All entries will be included in our online cookbook on our website, regardless of when they are submitted. To be eligible for prizes, entries must be received no later than 6:00 pm MST on Wednesday, November 19, 2014.

    Submission Rules
    Each entrant may enter one (1) recipe in each of four (4) categories, totalling a maximum of four (4) entries per person:
    • Beverage
      This includes liquid refreshments that are mixed in some way (not straight from a bottle), either alcoholic or non-alcoholic. May include aperitifs or digestifs.
      • Appetizer
        This includes dips, finger foods, and salads that would typically be served prior to the Main Course.
        • Main Course
          This includes main course dishes such as turkey or a roast, as well as side dishes such as mashed potatoes, stuffing, etc.
          • Desserts
            This includes all things sweet that would generally qualify as dessert.


          Submission Guidelines
          Please be as complete as possible. If possible, be sure to include information such as:
          • Number of servings
          • Complete list of ingredients
          • Exact measurements
          • Time to prepare
          • Why this is your favorite?: Old family recipe? Reminds you of a great vacation? Made with home-grown ingredients?
          • A photo of the finished dish (optional)


          • How to Enter
            After carefully reading all the information on this web page, fill out the entry form below, add any photos you wish to include, and click the “Submit” button at the bottom of the page.

            Judging
            All entries will be judged by staff at Fort Collins Nursery. There is one (1) round of judging. Contest results will be announced on this web page on Monday, November 24, 2014.

            Notification to Winners
            The winners will be notified through email on Monday, November 24, 2014.

            Please note that failure to respond within 14 days of the date on which the organizer sends the notification E-mail, whether due to server malfunction or any other cause, will result in disqualification. Entrants should therefore notify the organizer of any changes to their E-mail addresses using the entry page on this website. The organizer does not accept liability for any disadvantages that may arise as the result of inability to receive E-mail.

            Awards and Exhibition
            Winners must collect their prize in person at:
                 Fort Collins Nursery
                 2121 E. Mulberry St.
                 Fort Collins, CO 80524

            All entrants shall retain ownership rights for their submissions. Fort Collins Nursery reserves the right to use any works submitted for promotional or advertising purposes free of charge. Fort Collins Nursery may not sell or redistribute submitted works for any purpose other than the promotion or advertising of Fort Collins Nursery without express written consent from the entrant.

            All entries will be displayed on the Fort Collins Nursery website (http://www.fortcollinsnursery.com/) and may also be featured on the Fort Collins Nursery Facebook page as well as in our store located at 2121 E. Mulberry St. Fort Collins, CO 80524

  • The winners will be notified through email on Monday, November 24, 2014.
    Please note: If you are a winner and you do not respond within 14 days of notification of winning, you will be disqualified from the contest. Please make sure to check your email at the address you provided so you don't miss out!


  • Beverage


    Enter your recipe for a Beverage here. Basically, if you can drink it and it's not soup, it belongs here. Please submit recipes only - beverages that are unmixed straight from a bottle (such as beer, wine, soda, etc.) are not eligible.

    If you like, tell us why you chose this recipe to share. Is it an old family recipe? Does it remind you of a certain time or place? Is it just hands down the best you've ever tasted?
  • Upload your Beverage photo here.
    Please give your photo file the same name as your Beverage recipe.
    All photos should be taken by you. No stock photography allowed please!


  • Appetizer


    Enter your recipe for an Appetizer here. This is for pre-meal food, and should not include sides that are served during the main course.

    If you like, tell us why you chose this recipe to share. Is it an old family recipe? Does it remind you of a certain time or place? Is it just hands down the best you've ever tasted?
  • Upload your Appetizer photo here.
    Please give your photo file the same name as your Appetizer recipe.
    All photos should be taken by you. No stock photography allowed please!


  • Main Course


    Enter your recipe for a Main Course here. This includes sides, such as mashed potatoes or stuffing, as well as major dishes like turkey, a roast, etc.

    If you like, tell us why you chose this recipe to share. Is it an old family recipe? Does it remind you of a certain time or place? Is it just hands down the best you've ever tasted?
  • Upload your Main Course photo here.
    Please give your photo file the same name as your Main Course recipe.
    All photos should be taken by you. No stock photography allowed please!

  • Dessert


    Enter your recipe for a Dessert here. This includes anything sweet that would typically follow a meal.

    If you like, tell us why you chose this recipe to share. Is it an old family recipe? Does it remind you of a certain time or place? Is it just hands down the best you've ever tasted?
  • Upload your Dessert photo here.
    Please give your photo file the same name as your Dessert recipe.
    All photos should be taken by you. No stock photography allowed please!

  • Fill in the Captcha (so we know you're not a robot) and then click "SUBMIT"
    It's really just that easy!

Get your holiday greenery at Fort Collins Nursery

HOH_WinAWreath_webWhether it’s fragrant garland, a Colorado Christmas tree, or a hand-decorated wreath for your door or that of a friend, Fort Collins Nursery has what you need for holiday decorating. We pride ourselves in carrying the freshest holiday greenery including…

  • Wreaths
  • Garlands
  • Sprays
  • Centerpieces
  • Boughs
  • Cut & live Christmas trees

Customize your wreath by visiting us in person, or order one of our beautiful wreaths from our online store. We ship wreaths anywhere in the U.S., so you can send a fresh, Colorado wreath to your loved ones – wherever they live!

CLICK HERE TO SHOP OUR ONLINE STORE 

From the kitchen to the garden

By Kathy Reid

istock compost 4webI learned the phrase from my mother: “Garbage is gold.” The garbage she refers to isn’t just any old thing that ends up in the trash can. Her “gold” is the scraps that accumulate in the kitchen from the not-so-perfect leaves of lettuce to the stringy orange carrot peels and the used coffee grounds.

Yes, my mother is a composter and has been since long before it became a fashionable thing to do. As far back as I can remember, there was always some sort of receptacle under the kitchen sink filled with her soupy, sour-smelling accumulation. How often did she tell me over the years, “No, no. Not down the disposal. That garbage is gold!” For my mother is also a vegetable gardener and she learned long ago the magical power of the rich, black compost that she created from things that so often end up down the disposal or in the trash can.

As I washed the dishes the other night in my own kitchen, I contemplated the half-gallon milk cartons that line the space along the back of the sink, stuffed with banana peels, potato skins and apple cores. Nothing is wasted, for I, too, have learned the secret potential of what another might see as mere trash.

I don’t know where my mother learned the skill of turning kitchen refuse into a wonderful soil amendment, but I would guess it was from her own mother. The skill, no doubt, is as ancient as cultivation itself. Whatever the source of the knowledge, I am happy to carry on the tradition.

My mother has taught me so many things, among them the precious nature of garbage. I will think of her next spring as I marvel at the tender seedlings pushing up through the dark, rich soil of my garden. Thanks, Mom!

 

Great Pumpkin Contest winners

And the winner is … Pete Mohr with a 794-pound gourd. Mohr surpassed all other entries in Fort Collins Nursery’s annual event, taking the top prize of $500. Other winners are Margie Davis with a 350-pounder; Julie Bonneville, 307 lbs; Don Shelly, 301 lbs; and Oliver McCalmount, 199 lbs. Thanks to all who participated – we hope to see everyone back next year for more fun and an even bigger contest.

Pete Mohr took top prize with his 794-pound gourd.

Pete Mohr took top prize with his 794-pound gourd.

What’s Blooming? photo contest winners announced!

What's-Blooming-Winners-web-250x250Winners have been announced for the What’s Blooming? photo contest!

Click here to see who won

No such thing as “Gardening Season”

HerbPatioPot1by Jesse Eastman

This time of year I often hear the phrase “gardening season is almost over.” I hear it from friends, family, customers, and employees. Daylight is beginning its retreat as we slowly march into autumn, nights are cooler, and even the leaves are beginning to change colors before they succumb to the irresistible force of gravity. It truly does feel like the end of something wonderful.

The problem with this phrase is that nothing is ending. Does your passion for homegrown vegetables also end in autumn? Do roots stop growing? Does all of nature come to a screeching halt just because it will soon be too cold for petunias to bask outdoors in the summer sun? There is no end to gardening season – in fact, I would argue there is no such thing as gardening season, simply four seasons in which we garden. We do not speak of parenting season, eating season, or music season. These are things that are perpetual, ongoing, and even when we aren’t actively “doing” them, they are never far from our mind. Likewise, gardening is not a discrete period of time – it is a journey. As the external display of foliage and flowers draws to a close, the internal effort kicks into high gear as plants prepare for spring.

Every plant that goes into the ground in September is a testament to the never ending cycle of gardening. When their roots are gently lowered into the ground, they begin their own journey outward and downward, seeking out the elements of life – water, nitrogen, phosphorous, potassium – and they start the hard and strenuous work of storing these nutrients for spring. Without the sharp deep cold of winter, many bulbs would not know when to awaken in the spring. It is not an end, but rather the next step in a cycle.

Not all gardening disappears underground in the fall and winter. Perhaps it is just time to move indoors. Houseplants help us cope with the apparent desolation of winter, and many people like to grow herbs on their windowsill in the kitchen. While we sit inside dreaming of warmer days, we are engaging in the unintentional act of mentally preparing for spring. We think about our successes and failures from last year and imagine ways to improve in the year to come. Classes are a great way to keep participating in the joyful progression of gardening – Fort Collins Nursery offers a wide range of Winter Workshops in January and February for just this reason. Just as plants grow, so too grows the gardener, and that in itself is a form of gardening.

No matter where you choose to enter the flow of the eternal river of gardening, you are never too late because there is no season. All that is needed to stay afloat is the awareness of what stage of the cycle you are in, and you will easily find your way to a life full of plants, beauty, and contentment.

 

Down the walk and into the woods

GatherStrength_PlantYourHistory_WEBby Gary Eastman , Retired owner of Fort Collins Nursery

The Front Range communities of Colorado and Wyoming are set at the edge of the cold, arid high plains. This relatively treeless dry country supports a wide variety of plant and animal life, but outside of a few scattered groves along the rivers, it is hardly woodland.

Despite this treeless nature, we transform our cities into woods – the urban forests. When I step out of my Old Town Fort Collins home, I am surrounded by mature trees. As I go down the sidewalk, massive trunks, some more than a century old, flare outward as they enter the earth, cracking and heaving the walk in places. The branches meet overhead to from a nearly complete canopy above my neighborhood. I live in the woods.

As I travel outward from the center of town I pass from older to younger woods: over one hundred years from Grand View Cemetery to Old Town to the old Fort Collins High, fifty years old in Circle Drive and South College Heights, twenty in Village West, until I reach the newest additions where I observe a family, parents and children all helping to plant a tree in their front yard.

Planting a tree is hard work. Choosing the right tree and the right spot, digging the hole, mixing compost into the soil, wondering when this little tree will be big enough to climb, looking for worms in the clods of earth – everyone has an important role.

Looking around this new neighborhood I see many other newly-planted trees, starting out as small saplings on their way to becoming new additions to our urban forest. Someday these trees will shade the streets and harbor woodpeckers and owls, chickadees and squirrels.

I feel a debt of gratitude to all the men, women and children who worked so hard over the last one hundred years to make my neighborhood into woods. I, and countless others, for a hundred years to come will feel the same about this family planting today.

Keeping your cool in Colorado

by Bridget Tisthammer

Honeysuckle_HailI believe in the resilience of nature. When hail shreds my hostas, I look forward to seeing those first new leaves unfurling through the confetti of their mates. When wind blows down the flower stalks on my meadow rue, I’m amazed that the plant blooms anyway, bent to the ground, but beautiful nevertheless.

To garden in Colorado is a testament to the vital urge to grow and thrive, no matter what is thrown your way. We’ve all had setbacks in life, and so, too, have our plants. Thanks to a recent hail storm, many of our customers have called to ask how to help their plants recover. Other than cutting off the damaged growth and applying a light fertilizer, there’s nothing to do but watch the plant make its way back. And, fortunately, most of them do. But is it fun to overcome these setbacks? Hail, no!

Good intentions without follow-through are also a part of life. I really meant to keep that beautiful new honeysuckle hand-watered until I had time to extend my drip system. But, life got busy and the honeysuckle suffered under my neglect. I hope it will recover, but if not, maybe this time I’ll learn the lesson of preparing before I plant. And, another Hall’s Honeysuckle is probably waiting on the bench for me to take home and try again.

Last week on my way to work, I watched a mother duck cross a busy street during morning rush hour with five ducklings close on her tail. Even the impatient driver who couldn’t see why everyone had slowed down managed to slam on his brakes in time to allow the fragile family to pass. Life continues to amaze me. Despite setbacks, despite danger, despite a little careless neglect, plants still grow, people still care, and the beauty of life goes on.

Creating rainbows in our community

RainbowHearts_SXC_1414428_50381383_WEBBy Heather Chappell

Shades of green have returned to the Front Range and some of you are probably already reaping the benefits of a well planned fall and early spring. This is such a magical time of year; birds are nesting with new broods, buds are swelling and bursting, and shoots have sprouted in the garden with the promise of a tasty bounty.  Working at the nursery gives me a front row seat to the magic but also reminds me that for others, the trials of daily life can trump these small pleasures. Fortunately, we live in a community with an incredible variety of non-profit organizations dedicated to making life better for people so that everyone can afford a moment to appreciate the magic around them.

As the Marketing Director at Fort Collins Nursery, I have the privilege of working closely with many amazing non-profit organizations in Fort Collins. Over the past few years, I have been able to collaborate with some of these extraordinary groups on fundraising events and special projects. Organizations like The Growing Project, Friends of Happy Heart Farm, Project Self-Sufficiency, Loveland Youth Gardeners and the Junior League along with countless others that change people’s lives and make our community such an awesome place to live!

One of our most popular events is Ladies’ Night, coming up on June 5th. We have partnered with Project Self-Sufficiency (PS-S) to help them raise funds for their worthwhile programs. Their mission is to assist low-income, single parents in their efforts to achieve economic independence and become free from community and government assistance while building and maintaining strong, healthy families. Who wouldn’t want to be part of that, right?

We create an environment here at the nursery that is all about community and togetherness for Ladies’ Night. This year, in addition to the regular live music, food, drinks, silent auction, chair massage, tarot readings and specials, we have invited some great community organizations to set-up as vendors: Golden Poppy Herbal Apothecary, Crescendo Olive Oil, Raspberry Hill Flowers and Ten Thousand Villages. The evening is sure to be a fun time for all who attend and a great benefit to our friends at PS-S. Join us from 4-7pm on Thursday, June 5th and invite your friends and neighbors to come along too!

When it comes to giving of yourself in order to benefit another, I think that Maya Angelou said it best… “Try to be a rainbow in someone’s cloud.” I feel blessed that part of my job includes creating opportunities to help others. I like to think of the nursery as a prism, bending light and casting rainbows in all directions of this lovely little town we call home.

Plant Something Day is June 7

PlantSomething_WEBPut down some roots and grow something special.

It’s time to get into the garden and get busy Colorado. PlantSomething Day is June 7th! So plant something colorful or cool, large or small. Plant Something Colorado has the tips, to-dos and deals to help you do it all!

Special coupons are redeemable at Fort Collins Nursery May 10 – June 7!

  • May 10 – May 16 – Take 20% off any perennial in a 4” or larger pot, limit purchase to six
  • May 17 – May 23 – Take $10 off any tree regularly priced at $89 or more
  • May 24 – May 30 – Take 20% off any size herb and tomato plant; limit purchase to six.
  • May 31 – June 6 – Take 20% off ornamental grass containers 6” or larger
  • June 7 – Take 20% off ornamental grass containers 6” or larger