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Getting the Most from Your Edible Landscape & Garden
February 16, 2013 @ 10:00 am - 12:00 pm
$18.00
Learn how to establish a highly-productive edible landscape to complement your raised bed garden area. Find out which fruiting trees, shrubs, vines, small fruits, veggies and herbs to include in your plant selection. Take home cultural requirements along with useful design concepts for a successful transition to making your property an edible oasis. Tips for extending the harvest season in the vegetable garden will also be included. Robyn Dolgin is the owner of Wild Iris Living, LLC., a landscape design and consulting company. Find her monthly column in the Coloradoan or her website: WildIrisLiving.com.
Register Online for this class.
Originally published on January 7th, 2013.